Praline’s Patisserie Perfection
Oh, hello there! It’s nice to be back in spreading the good vibes here in Saudi Arabia after such a looong, loooong, very looooong vacation back in the Philippines...
Saison Du Pain’s Floss Buns, And More
When I was younger (and by that I mean… uh, I can’t remember anymore when was that, haha!), I used to watch a Japanese anime called “Yakitate! Japan.” It’s...
Can We Just Stop And (Bread)Talk Awhile?
So we posted this photo in our Facebook wall and everyone got crazy. Why is the guy in a “shhhh” mode when it’s BreadTALK? Hehe. Ergo, we needed to...
Oh, Pain D’or!
Why hello there, November! 49 days to go ’til Christmas, people! The Pink Tarha ladies are currently avoiding Christmas songs and carols because they tend to make us nostalgic....
Freshly-Baked ‘Bake Fresh’
Do not talk to the Pink Tarha ladies when we’re high with the sweet stuff. The girls and I are so out of this world when nibbling desserts that...