Making Lebanese Food Trendy at Ahwak
The holidays are over and I am finally catching up with my writing. 🙂 It’s been a hectic three weeks from my wedding, to the holidays and to moving...
A Tour of Mövenpick Hotel Riyadh
Everyone is back to work after the Hajj break, but not for us. The Pink Tarha was on full work-mode during the last 10 (or was it 15!?) days...
Night and Day at Leil Nhar
I’ve always associated Lebanese food with health and nutrition. To me, it seems that everything in their menu is either baked, grilled and sauteed… in olive oil no less!...